CAO, T. .; PHONVICHAI, T. . Consumer Behavior of Thai Fruit in China. Journal of Ecohumanism, [S. l.], v. 4, n. 2, p. 2486 –, 2025. DOI: 10.62754/joe.v4i2.6659. Disponível em: https://ecohumanism.co.uk/joe/ecohumanism/article/view/6659. Acesso em: 1 apr. 2025.