MUTIARA, E. .; SUTANTI, S. .; DALIMUNTHE, D. A. .; SASMITA, R. L. . Development of Web-Based Interactive Media using genially in Food Technology Course of Culinary Arts Education Study Program. Journal of Ecohumanism, [S. l.], v. 3, n. 4, p. 3090–3100, 2024. DOI: 10.62754/joe.v3i4.3828. Disponível em: https://ecohumanism.co.uk/joe/ecohumanism/article/view/3828. Acesso em: 21 nov. 2024.