INDRA, R. .; SIBARANI, R. .; REVIDA, E. .; RUJIMAN, R. . Integration of SWOT Analysis - Supply and Demand Approach for Simalungun Regency Culinary Tourism Destination Development Strategy. Journal of Ecohumanism, [S. l.], v. 3, n. 3, p. 1764–1777, 2024. DOI: 10.62754/joe.v3i3.3521. Disponível em: https://ecohumanism.co.uk/joe/ecohumanism/article/view/3521. Acesso em: 5 nov. 2024.